Bonnie Day - Winnipeg, Manitoba

Aurélie N. F.

Ma belle-mère a ADORÉ ce restaurant. Elle ne peut pas consommer de gluten, et elle était ravie de pouvoir commander n’importe quoi sur la carte. Le restaurant est propre et bien décoré.

Charly H.

C'étais pas vraiment une bonnie day d'aller manger là bas

Valery M.

Arrêté pour un petit déjeuner, excellent, bon café et de bon scones. Je recommande

Adam S.

Great patio. Lovely date spot! The food is good quality. Very vegan and gluten friendly if thats your speed. I would highly recommend!

Chris A. S. A.

Hidden gem
Every dish was shareable and delicious
Must go. Street parking available.
Inside or outside seating

Christophe B.

Already two visits, and let me tell you—this restaurant is a gem. The atmosphere is warm and welcoming. The moment you step through the door, you're greeted with a smile and instantly feel like part of the family. The food is absolutely delicious. From starter to dessert, the dishes are well-balanced with a focus on quality. Forget those overly sophisticated menus that look great on paper but disappoint on the plate—here, every bite is a delight to savor. Even the cocktails are divine.

Despite all these compliments, the best part of this restaurant is the service. Everyone is positive and friendly. The servers don’t just show interest when it’s time for the check to boost their tip—they genuinely care and take great care of you throughout the entire meal, always with a smile and great advice.

The cherry on top: Meg is a treasure. I’ve worked in customer service for years, and honestly, she is by far the best server I’ve ever come across. The restaurant manager has truly found a gem and clearly has a gift for discovering exceptional staff.

Lena O.

Had the pleasure of dining at Bonnie Day, and it was an unforgettable experience! The atmosphere is cozy, and the staff were incredibly welcoming. I had the pleasure of dining at Bonnie Day twice in one week because the food was just that good! The first time, we tried the Burger & Chips— a hearty and satisfying dish, and there's a gluten-free option available. We also had the Veggie Burger and I highly recommend it for anyone looking for a delicious plant-based option.

The second visit, we started with the Whipped Feta —so fresh and creamy! For the main, the Sweet Potato Gnocchi was absolutely divine, and we also tried the Vegan Galette with Confit Tomato, featuring a pistachio crust and a rich, savory filling.

Bonnie Day has quickly become one of our favorite spots, offering incredible dishes that cater to all tastes and dietary preferences. Both times we also tried a few of the cocktails, and LOVED them. Highly recommend overall!

Krystle D.

What a little gem of a restaurant. The service was incredible, the food was perfect (we had the tuna tartar, a the coffee rubbed steak and an off-the-menu suggestion of lamb dumplings). It’s so cute inside, not too loud for a cozy space. Will absolutely be back.