Fifty 11 Kitchen & Patio - Bonnyville, Alberta

David R.

Sérieux j'ai commandé un berger aux BISON encore une fois boulette congelé en bonus s'était pas du bison car je reconnaît le goût toute suite. 2ieme la serveuse aujourd'hui 19 août à 2h pm elle devrait aller faire caca avant d'aller travailler j'ai rarement vue une serveuse bête comme ça mais quand s'était le temps de payé elle avais toute q'un sourire, si j'aurai payé elle aurait eux 0$ chanceuse que s'était ma femme qui a payé. Elle a même pas passé une fois à la table savoir si toute était OK. Terminé pour notre famille. 🖐 PS: ELLE NOUS A PAS DEMANDÉ SI TOUTE ÉTAIT CORRECT A LA TABLE CAR JE LUI AURAIT DIE QUE SON BERGER AVEC DES BOULETTES CONGELÉ C DÉGEULLASE j'en donnerai même pas à mon chien.

A W.

The service was quite bad, the hostess/waitress stared at us while we walked in and didn't greet us at all, just went "for two?" and then walked into the restaurant. We ordered the beef dip with cream of chicken soup and chipotle chicken quesadilla with fries.
The beef dip (both sandwich and dip) were quite flavourless. Even Boston Pizza makes a better beef dip. The quesadilla was nice, but there wasn't a lot of the chipotle taste. The soup was hot but tasted like canned soup, and the fries were okay.
I always hate to rate local restaurants low, but this experience was very unpleasant. I will not return, and don't recommend this restaurant.
There is a lot of nice indigenous art hung throughout the lobby and restaurant, which definitely improved the atmosphere.

Matthew H.

Saturday Night Birthday Meal

Saw an advertisement on Facebook and decided to try out Fifty-11 in Bonnyville.

Parking
Plenty of parking and not at all packed on a Saturday night. Suspicious?!?

Getting a table
Was greeted about a 3 minute wait. Didn't seem too busy with 5 tables inside and 3 outside. Seem like the hostess didn't really pay any attention to the doors. Was led to a table inside and had to request a patio seat. There were only 3 tables occupied while at least 12 setup and available.

Ordering
The waitress brought the food menu but not a drink menu. Not sure if this is standard practice. Choose the Prime Rib Dinner (Special) and requested a drink menu. Was brought it after I ordered and not even 5 minutes after I got the menu, I was reply an email and she already asked what I wanted to drink. I needed a bit more time then finally selected the Blueberry Ale. It was not bad.

Food
This was where it kind of went down hill for me. So I ordered a Prime Rib Special, but emthe waitress didn't ask and said ok. I kinda thought it was weird after the fact when she didn't ask how well I wanted it done. I let it go and realized I should have clarified with her, or vice versa...she brought me the Prime Rib dip instead of the dinner. I asked why is there bread and she said this is the prime rib dip. I said no I think you have mistaken and that I wanted a prime rib dinner. She quickly apologized and set it right and recovered. The Prime Rib was ok. Compared to The Sawmill or Keg it was no match. The sides were a bit salty, especially the au juice on the prime rib. The sides were ok, nothing show stopping. I did try to use the pepper mill and add pepper to offset the saltiness...but it broke and the peppercorns just flew out...perhaps they need to check serviceability of condiments when opening? After I finished my dinner I ordered the Chocolate Souffle (birthday afterall). It was good but again nothing earth shattering...but it was the best part of my meal!

Overall
The waitress did say she was new so no big issues, the food was ok for the price point. Other than the beautiful decor/patio, and an awesome sunset, I'm not convinced that I will return for a meal I have to drive 80kms for. Maybe their buffet lunch/dinner/or brunch would be better. Perhaps I'll try it next time I head out of town and on the way.

Taylor W.

Regular Saturday brunch, approximately 35 people present, food served Luke warm at best. Customer beside us left without eating after ordering before we were seated and still not having food when we had finished eating. Restaurant appears to be spending copious amounts on advertising but missing the mark on service and value provided.

Sharene S.

Went have dinner with some family, we waited a while before we were seated. The waitress got our orders mixed up, we had to ask for cutlery, food was not the best and after we were done we waited like 15 mins for our bill. The waitress was well aware we were done because she cleared our table then never returned. We had to call another waitress who mentioned ours was busy on the phone. The floors were also filthy. Not the greatest experience. The only highlight was the music playing.

Kennedy L.

9$ FOR A GRILLED CHEESE.!!!!9$$$$ for melted cheese on bread that’s actually disgusting and greedy your the reason tipping culture is so bad get somone who knows pricing 0/5 stars also just got the dip that comes with the beef dip sandwich as soup of the day? Really

Simon R.

Waitress was very rude, and kept staring us down while talking to another customer during our entire meal. Clearly didn’t want to provide any actual service! Took forever to get our drinks, and the food tasted like it was pulled out of the freezer and thrown into the fryer. Nothing was fresh or appetizing! The restaurant was clean and well kept, just need to work on the service and food!!

Sulley S.

Nice little restaurant and has a very lovely patio for outside eating
but I was very disappointed in the food at this restaurant for supper, the ribs and chicken were very salty, like very salty
Went for a second try with breakfast and was very unimpressed how the food was cooked
Maybe I just hit a bad chef day