Lucky Garden Restaurant - Terrace, British Columbia

tallandrefreshing

Food was delicious, excellent portions for the price. Friendly waitress. Dated decor. Saucy and flavourful food.

katya W.

Decided last minute to stop in and get some carbs, and I’m so glad I did. Even though it was a busy Sunday, the one and only server on shift greeted me with a warm smile and incredible energy. She was friendly and welcoming while juggling phone orders, takeout, payments, and dine-in service—all on her own, front of house.

My food arrived in under 20 minutes and was exactly what I needed. Great service, great food, and very reasonable prices. Definitely coming back!

Geoffrey S. C.

What a hidden gem within a small town. Usually Asian restaurants in small towns are terrible but this one surpassed all expectations. The dishes were very tasty. Well seasoned and using only high quality ingredients. You can really tell that the chef cares about the quality of food that they put out. Service was quick and staff was attentive and friendly. It may not look like much from the outside but once inside with food on your table, you will not be disappointed. Staff is extremely hard working and I appreciate everything that they provided for the evening. 100% your choice if you are looking for an Asian cuisine.

Mary B.

We came here and we love the lady behind the counter. She's very nice.
We ordered Combo C and the chicken in black bean sauce. It was piping hot and tastes very good.
Definitely recommend this restaurant 👍👍👍

Anthon W.

Update, i see the dolllar amount, so I decided to explain. I got the 3 dishes for 49 dollars. Chicken chowmein, lg serving, s&s boneless pork, lg serving, comes sauce on the side, won ton soup, always decent, a large bowl, fresh broccoli cooked el dente everytime,not over soggy. Perfect.

Omg, the prep work and quality. I always thought Golden Star was top of the chains in Terrace for Asian Quisine. Well, both have good dishes imo. But Lucky Garden takes the cake for "Chicken Chowmein." We got way more than we bargained for. It had fresh shredded onions, carrots, scrambed egg, sesame seeds, chopped green onions, chicken and noodles. And who knows what all sauces as well. Golden Star dish is just noodles topped with only chicken. But, not knocking Golden star, they got a dish called "Hong Kong Style Chowmein" that is great. They do have a better "Sweet & Sour Boneless Pork" as well at Golden Star, topped with chunks of onions, peppers and pineapple. Lucky Garden was just the pork and sauce. Oh, and back to the Chicken Chowmein Lucky Garden, you can see some of the onions and such sauteed as well. So along with quality prep and ingridients, you will also see extra cooking steps added to improve quality and flavor. I can go on and on about many more things about each restaurant's menu. But I will be writing a book at this point. Thumbs up to both restaurants and the owners. Good work, and God bless.

Dylan D.

Had the Cantonese style Chowmein crispy Noodle it was good! Nice Wok Hei and good sauce. I also had a spring roll it was nice and crispy and the Chili Oil was fragrant and spicy 🔥

Frankie -.

I just moved here. Glad I tried this place out. It's a very cute and tiny restaurant. Very clean. The food was sooo good. Best chow mein I've ever had. The lady who served me was very friendly and seeing that I have a walker she even opened both doors for me. Can't ask for better service.

J M.

I ordered dry garlic pork and it didn't taste like pork or look like it. I've never seen pork meat this black! The circled piece is broken open to show the color.