Oodle Noodle - Edmonton, Alberta

Tim C.

Love the setting here. It is modern, bright, and playful for a value restaurant chain. The food is quite standard and I find the carb portion is just too much (but hey, you get enough rice for multiple meals later.) The staff members here are super friendly and welcoming. Their pineapple shrimp is worth a try.

Lina H.

We stopped in for lunch, and was underwhelmed. The staff were nice and friendly but the food was lacking. We waited about 15 minutes for soup and a noodle box. The spring rolls were soggy, the noodles were bland and the veggies were smothered in sauce it turned the lettuce and carrots soggy. The chicken as well tasted gummy. Perhaps it would have been different had we stayed to eat.

Natalie B.

0 stars if i could. noodle’s bombay butter chicken is absolutely terrible. even a cheap frozen microwaveable butter chicken is better. this doesn’t even taste like it’s trying to be butter chicken, no sweetness, no spice, just a bland, watery mess. the chicken pieces are tiny, like they’re trying to ration them out. and for $18? what a complete rip-off. i was expecting at least a decent take on butter chicken, but this was just disappointing. don’t waste your money.

Valerie L.

Close to home so stopped in and was very disappointed. Ordered salad rolls (soggy warm and coming apart with 90% noodles inside bit lettuce and carrot and 2 shrimp), spring rolls (greasy and served with packages of Chinese egg roll sauce not Vietnamese sauce), butter chicken mac'n'cheese (small sparce pieces of dry chicken with macaroni in bland sauce) and won ton soup (no taste to broth shrimp were rubbery same small pieces of dry cubed chicken as in the macaroni gross broccoli and carrots and won tons with indistinguishable filling.
Only thi g half decent was the satay dipping sauce for the salad rolls.
A lone gentleman behind counter was also cook, friendly but food was aweful.

Manu G.

Was craving some soup and was so happy to see this shop in my neighbour. Took it home which is 3 minutes drive. Had 1 spoon it was totally cold. Came back, server touched the togo container and could feel its really cold. The person (so called chef) started heating it. I asked if i can get something else. Started arguing that it is still steaming hot, I told him to stick his finger and check it himself. He still argued. Came back without soup and without refund. So egoistic, couldn’t accept his mistake. Do not visit if you dont want such pathetic service . Will never come back or recommend to anyone.

Ricardo M.

The taste is great! The portions are good. The staff are nice. The place is clean. We ordered hakka chili chicken and jungle curry cambogee noodle. The price is reasonable. We are pretty satisfied.
We will definitely come back and try other dishes on the menu.Totally recommended!

Andrea L. D.

I’ve had the Bun Cha many times at the White Ave location and it always came with nuoc cham sauce. I got one to go at the Tamarac location and when I got back to work, it had a brown sauce instead. When I checked other reviews, the photos had the same brown sauce. The rest was good, the spring rolls were giant and delicious, just wish it had the nuoc cham sauce like the menu shows!

Vina U. (.

The beef pares was incredibly flavorful paired with garlic rice, perfect combo.

Place was chill, service was quick, and portions were generous. I'm definitely hitting this spot again soon. If you’re craving pinoy comfort food that hits the spot, this is it!